Company News
Energy management certification
25 FEB 2022

MINERVA Food Enterprises constantly strives to optimize energy management as part of its environmental policy to reduce the energy footprint of its activity. To achieve this, MINERVA has implemented and is certified to the new energy management systems standard ISO 50001:2018 for its Schimatari and Ioannina sites, by the BM TRADA certification body. The new […]

Minerva enjoys continuous growth
3 NOV 2021

At the end of 2020, a year full of economic and commercial challenges, Minerva S.A. Edible Oils Enterprises’ sales amounted to €49.6 million. The company has entered a dynamic growth phase, expanding its activities to new food sectors through new acquisitions. More specifically, turnover for the 2020 financial year amounted to €49.6 million, 14.5% of […]

MINERVA completes agreement for acquisition of the tomato products sector from ELAIS-Unilever Hellas
3 AUG 2021

On 2 July the agreement was completed for the transfer of the tomato products sector from ELAIS-Unilever Hellas to MINERVA, including the brand names Pummaro and Pelargos and the tomato processing factory in Gastouni, Ilia. MINERVA welcomes to its family, Pummaro, a leading brand in the tomato product category in Greece, to enhance its presence […]

MINERVA acquires Mediterranean Foods
30 JUN 2021

Minerva Food Enterprises reached an agreement for the acquisition of Mediterranean Foods S.A., in the framework of its strategy for the expansion of its activities in more sectors of the food market. Under the agreement, MINERVA S.A. EDIBLE OILS AND FOOD ENTERPRISES becomes a majority shareholder of Mediterranean Foods S.A. With the new acquisition, MINERVA […]

MINERVA acquires the tomato products sector from ELAIS-Unilever Hellas
8 MAR 2021

ELAIS-Unilever Hellas and MINERVA reached an agreement for the selling of the industrial tomato products sector, including the brand names Pummaro and Pelargos, and the tomato processing factory in Gastouni. In addition, upon completion of the sale process, all workers in the tomato products sector will be transferred to the new owner. Mr. Andrew Kennedy, Managing Director […]

New era of growth for MINERVA
6 NOV 2020

Minerva S.A. Edible Oils Enterprises has entered a new era of growth following its completed transition to a new ownership status aimed at strengthening its presence in Greece and abroad and at further expanding and bolstering its strong brands in the food industry. To align its financial year with that of the parent company, ELAIA […]

MINERVA supports “Sotiria” hospital with a donation of medical equipment
13 MAY 2020

With a sense of collectivity and responsibility towards the Greek society and with respect for the health and safety of the citizens, the food industry MINERVA SA Edible Oils & Food Enterprises is donating medical equipment for the needs of the health system in dealing with the emergencies of the COVID-19 pandemic. In this context, […]

MINERVA participates in the implementation of the KAINOXIDO research project
24 APR 2020

MINERVA S.A. EDIBLE OILS & FOOD ENTERPRISES participates in the implementation of the Research project with the acronym KAINOXIDO (“New Vinegar”) and project title “Innovative production of new vinegar products and technological development through the application of new techniques in their production process”, code number STER1-0025441, MIS 5056122, under the call for proposal no. 69579 / EYKE1093 of […]

#minerva #FoodWorthSharing #menoumespiti #stayhome #coronavirus
18 MAR 2020

In order to prevent and protect the health and safety of our employees, customers and partners, we in MINERVA have taken a number of preventive measures against the spread of infection from the new coronavirus and have adopted a large remote work program, where possible on the basis of the nature of the work. With […]