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Investing in high quality products and expanding its Horio range, Minerva is introducing the new Horio Praline, an innovative product with high nutritional value.
Horio Praline is a fresh spread, made from 47% milk and authentic Belgian hazelnut chocolate, which gives it the rich flavour of fresh praline. The innovation lies in its composition, with 40% less sugar and 60% less fat, while it is rich in fibre and does not contain palm oil.
It is the only product on the market that combines low fat and high nutritional value, making it suitable for children and people on low calorie and low fat diets.
Horio Praline is a refrigerated product that spreads easily and is ideal for a delicious breakfast or snack.
With a sense of collectivity and responsibility towards the Greek society and with respect for the health and safety of the citizens, the food industry MINERVA SA Edible Oils & Food Enterprises is donating medical equipment for the needs of the health system in dealing with the emergencies of the COVID-19 pandemic. In this context, […]
In order to prevent and protect the health and safety of our employees, customers and partners, we in MINERVA have taken a number of preventive measures against the spread of infection from the new coronavirus and have adopted a large remote work programme, where possible on the basis of the nature of the work. With […]
ReGeneration, in collaboration with Piraeus Bank, faithful to its appointment, organized this year’s “Career Days”, the largest meeting of young people, employees and executives. The event took place on Tuesday 11/2/2020, in Hilton. MINERVA could not miss the event. It was a great pleasure to meet talented young, graduates of all disciplines, interested in taking […]