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Minerva SA Edible Oils and Food Enterprises is making new production investments, in line with its strategy for becoming an ultra-modern industry with wide-ranging activities in the food sector.
A recently-completed €2 million investment involved the transportation and modernization of the TOP production line from Piraeus to Schimatari, Boeotia. The new, modern production line is intended to increase the production capacity of vinegar products and enable the development and creation of innovative new products.
The factory in Schimatari will be the spearhead for Minerva’s many activities, as it concentrates the greater part of product manufacture (olive oil, butter, margarine, oils, vinegar). It is a facility with cutting-edge technology, one of the best in Europe, where the most modern technological production and standardization methods coexist with respect for Greek nature.
The team of MINERVA gave a strong presence this year with its participation in the 37th Authentic Athens Marathon held on the weekend of November 9 & 10! The Athens Marathon, “The Authentic” is a unique event, a unique life experience for all Marathoners around the world and takes place in Greece of culture and […]
Minerva Olive Oil company received two significant distinctions for the Pralina Horio spread at the Healthy Diet Awards 2020. In the category Healthy Food Product of the Year, Pralina Horio spread received the Silver award for the Sweet Products and the Bronze award for the Dairy Products. Pralina Horio is a fresh spread product […]
MINERVA participated in the “Career Days 2019” organized this year by the Career Office of the University of Piraeus for the 11th consecutive year from November 4-8, 2019, in the Foundation Ceremony Room on the ground floor of the main building. The Event is part of the overall effort of the Career Office to bring […]